For over 60 years, Twin City Foods, Inc. has been committed to growing, harvesting, processing, freezing, packaging, and distributing the highest quality quick frozen vegetable products.
As a private label processor, our exclusive focus is the individual product and service needs of our customers. We harvest all of our vegetables when they’re tender, crisp and sweet. Then we quick-freeze them for garden-fresh goodness – ensuring that our products are the very best they can be.
By consistently exceeding expectations, we’ve become a leader in serving the needs of customers both domestically and abroad. At every level, we deliver quality and value that is unmatched.
This is our promise to each and every customer.
Since beginning as a small frozen vegetable processing company in Stanwood, WA in 1943, Twin City Foods has grown to become one of the nation’s largest independent processors of frozen vegetables.
It all started with strong vision and the idea that individually quick frozen (IQF) vegetables would become the wave of the future. Employing a strong work ethic and unwavering commitment to quality, our founders embarked on a journey that has evolved into the industry-leading provider of private label products.
Today, we bring the highest quality products possible to domestic and international markets encompassing retail, foodservice, industrial, export, institutional, and organic customers.
Tags: food processing, packaging, distribution, quality assurance